Dick Sticking Knives
DICK-Messer 8 2006 15 blau
DICK ErgoGrip Sticking Knife – precise professional knife for food processingThe DICK ErgoGrip sticking knife with a 15 cm blade length is a professional knife for use in food processing and the butchery trade. It is part of the ErgoGrip series by F. DICK and is designed to meet the requirements of commercial users. The blue handle supports colour-coded area separation in accordance with HACCP principles.Product featuresDesigned for professional use in butcheries, slaughterhouses and food processing operationsSticking knife geometry for targeted, force-fit piercing and portioningBlue handle colour enables colour-coded area separation in accordance with HACCP conceptsErgonomically designed handle of the ErgoGrip series for fatigue-reducing workTechnical data / specificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 15 cmHandle colour: BlueManufacturer article number: 8 2006 15
DICK-Messer 8 2006 15 gelb
DICK ErgoGrip Sticking Knife – precise professional knife for food processingThe DICK ErgoGrip Sticking Knife with a 15 cm blade length is a professional tool for daily use in butcheries, slaughterhouses and food processing operations. It is part of the ErgoGrip series by German knife manufacturer F. DICK and is designed to meet the requirements of commercial users. The yellow handle enables colour-coded assignment according to HACCP concepts.Product featuresSticking knife geometry for targeted, controlled penetration into meat and slaughter animalsColoured handle for HACCP-compliant area and product separation in food processingErgonomically designed handle of the ErgoGrip series for fatigue-reduced workingSuitable for daily use in butcheries, slaughterhouses and food productionTechnical data / SpecificationsKnife type: Sticking knifeSeries: ErgoGripBlade length: 15 cmHandle colour: yellow
DICK-Messer 8 2006 15 rot
DICK ErgoGrip Sticking Knife – precise professional knife for food processingThe DICK ErgoGrip Sticking Knife with a 15 cm blade length is a professional knife for commercial use in food processing. It is part of the ErgoGrip series by F. DICK and is designed for the demands of daily use in slaughtering, deboning and processing. The blue version enables colour-coded assignment within HACCP concepts.Product FeaturesSticking knife for slaughtering and meat processingErgonomically designed handle of the ErgoGrip series for fatigue-reducing workColour-coded handle to support colour-coded hygiene concepts (HACCP)Designed for daily commercial useTechnical Data / SpecificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 15 cmHandle colour: BlueManufacturer article number: 8 2006 15
DICK-Messer 8 2006 15 schwarz
DICK ErgoGrip Sticking Knife – precise professional knife for food processingThe DICK sticking knife from the ErgoGrip series is a professional working knife for use in meat processing and the food processing industry. With a blade length of 15 cm, it is suitable for precise sticking work in continuous commercial use. The ErgoGrip series by F. DICK stands for ergonomically designed handles that support safe handling even during extended working periods.Product FeaturesSticking knife for professional applications in meat and food processingErgonomic handle from the ErgoGrip series for fatigue-reduced workingBlade length designed for precise sticking workRobust construction for continuous commercial useTechnical Data / SpecificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 15 cmHandle colour: blueManufacturer article number: 8 2006 15
DICK-Messer 8 2006 18 blau
DICK ErgoGrip Sticking Knife – precise professional knife for food processingThe DICK ErgoGrip sticking knife with an 18 cm blade length is a working knife for professional use in food processing. It is part of the ErgoGrip series by F. DICK and is designed for the requirements of slaughterhouses, butcheries and comparable processing facilities. The blue handle colour enables clear colour assignment by work area or HACCP concept.Product featuresSticking knife geometry for targeted, low-effort penetrationBlue handle colour enables area-specific colour coding in accordance with HACCP requirementsErgoGrip series – designed for ergonomic handling in continuous useSuitable for commercial use in butcheries, slaughterhouses and food processingTechnical data / SpecificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 18 cmHandle colour: BlueArticle number (manufacturer): 8 2006 18
DICK-Messer 8 2006 18 gelb
DICK ErgoGrip Sticking Knife – professional sticking knife with 18 cm blade for food processingThe DICK ErgoGrip Sticking Knife with 18 cm blade length is a professional knife for use in meat and food processing. It belongs to the ErgoGrip series by F. DICK and is designed for the requirements of commercial use. The blue handle enables clear colour assignment in the workplace.Product FeaturesDesigned for professional use in food and meat processingBlue handle colour enables area-specific colour coding to prevent cross-contaminationErgonomically designed handle of the ErgoGrip series for fatigue-reduced workingSticking knife geometry for precise piercing and portioningTechnical Data / SpecificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 18 cmHandle colour: BlueManufacturer article number: 8 2006 18
DICK-Messer 8 2006 18 rot
DICK ErgoGrip Sticking Knife – precise professional knife for food processingThe DICK ErgoGrip Sticking Knife with an 18 cm blade length is a professional slaughter knife for commercial use in meat and food processing. It belongs to the ErgoGrip series by F. DICK and is designed to meet the demands of daily use in slaughterhouses, butcheries and the food industry.Product featuresSticking knife geometry for targeted, controlled penetration during slaughtering and meat processingPart of the ErgoGrip series – designed for ergonomic working under high-intensity conditionsProfessional design for continuous commercial useTechnical data / specificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 18 cmHandle colour: blueItem no. (manufacturer): 8 2006 18
DICK-Messer 8 2006 18 schwarz
DICK ErgoGrip Sticking Knife – precise professional knife for food processingThe DICK sticking knife from the ErgoGrip series is a professional knife for commercial use in food processing. With a blade length of 18 cm, it is suitable for demanding cutting and sticking tasks in the butchery trade and in industrial meat processing. The ErgoGrip series by F. Dick stands for ergonomically designed handle shapes intended for prolonged use in everyday professional settings.Product FeaturesDesigned for professional use in meat and food processingSticking knife geometry for targeted, controlled piercing and portioningErgoGrip series: ergonomically shaped handle for fatigue-free working even during extended continuous useRobust construction for daily use in commercial operationsTechnical Data / SpecificationsManufacturer: F. DickSeries: ErgoGripKnife type: Sticking knifeBlade length: 18 cmHandle colour: blueArticle number (manufacturer): 8 2006 18
DICK-Messer 8 2006 21 blau
DICK ErgoGrip Sticking Knife – professional knife for food processingThe DICK ErgoGrip sticking knife with a 21 cm blade length is a professional knife for use in food processing and the butchery trade. It is part of the ErgoGrip series by F. DICK and is designed for daily use in commercial operations. The blue handle enables colour-coded area assignment in accordance with HACCP guidelines.Product featuresSticking knife geometry for precise work when sticking and breaking downBlue version for colour-coded area separation in hygiene zones (e.g. according to HACCP)ErgoGrip series – designed for ergonomic handling in continuous useProfessional quality from manufacturer F. DICKTechnical data / specificationsProduct type: Sticking knifeSeries: ErgoGripBlade length: 21 cmHandle colour: BlueManufacturer article number: 8 2006 21
DICK-Messer 8 2006 21 gelb
DICK ErgoGrip Sticking Knife – professional knife for food processingThe DICK ErgoGrip Sticking Knife with a 21 cm blade length is a professional knife for commercial use in food processing. It is part of the ErgoGrip series by German manufacturer F. DICK and is designed to meet the requirements of butcheries, slaughterhouses, and processing facilities. The 21 cm blade length makes it a versatile tool for sticking operations.Product FeaturesSpecifically designed for sticking operations in commercial meat and food processingFrom the ErgoGrip series by F. DICK – engineered for ergonomic handling in continuous operationHandle colour enables colour-coded area or product identification within HACCP conceptsTechnical Data / SpecificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 21 cmHandle colour: blueArticle number (manufacturer): 8 2006 21
DICK-Messer 8 2006 21 rot
Sticking Knife ErgoGrip – Precision Professional Knife for Food ProcessingThe DICK sticking knife from the ErgoGrip series is a professional knife for use in food processing and the butchery trade. With a blade length of 21 cm, it is suitable for demanding sticking and boning work in commercial operations. The blue handle colour enables colour coding in hygiene management.Product FeaturesSticking knife geometry for targeted sticking and boning workErgoGrip series handle design for fatigue-reduced working over extended periods of useBlue handle colour supports colour-coded area and allergen identification in accordance with HACCP conceptsBlade length designed for commercial use in meat processing and related sectorsTechnical Data / SpecificationsManufacturer: F. DICKSeries: ErgoGripKnife type: Sticking knifeBlade length: 21 cmHandle colour: blue