Measuring Devices
Draht-Kesselthermometer
Wire Boiler Thermometer – Temperature Monitoring for Kitchen and Food ProcessingThe wire boiler thermometer enables reliable temperature monitoring in pots, boilers and similar containers in food processing and professional kitchen environments. The housing is made of stainless steel, making it suitable for use under hygienic requirements. The thermometer is supplied as an individual unit.Product FeaturesSuitable for temperature monitoring in boilers, pots and comparable containersStainless steel housing for robust and hygiene-compliant useWire design allows flexible positioning within the containerSuitable for use in kitchen, counter and food production environmentsTechnical Data / SpecificationsHousing material: stainless steelPackaging unit: pieceWeight: 62 g
Korbthermometer, KU, weiß
Basket Thermometer – reliable temperature measurement in kitchen and productionThe basket thermometer is a classic probe thermometer for use in commercial kitchens and food processing. It enables quick and straightforward monitoring of food, cooking processes and food warming operations directly at the workplace. The packaging unit is piece, the thermometer is finished in white.Product featuresSuitable for temperature control in kitchens, catering and food processing facilitiesCompact design for rapid use at the counter, stove or on the production lineEasy to use without additional tools – can be inserted directly into food and provisionsDesigned for commercial requirements in daily and continuous operationTechnical data / specificationsColor: whitePackaging unit: pieceWeight: 0.062 kg
Lakeprober, groß (SB)
Brine Tester Large – Tool for Testing Brine and Cured Products in Food ProcessingThe brine tester in the large version is a handy piercing tool for food processing, designed to sample or pierce cured meat, fresh meat or similar products in a targeted manner. It is suitable for use in kitchens, at counters and in production environments. The compact design enables straightforward handling in daily operations.Product FeaturesSuitable for sampling and testing cured or marinated meat and food productsHandy individual tool for daily use in production, kitchen and at the counterEasy handling due to slim, elongated designSales unit: single piece (self-service packaged)Technical Data / SpecificationsLength: 245 mmWeight: 0.04 kgPackaging unit: piece
SB Digital-Einstichthermometer 30.1018
SB Digital Probe Thermometer 30.1018 – fast temperature measurement for kitchen, counter and productionThe Digital Probe Thermometer 30.1018 is a compact measuring instrument for rapid core temperature checks of food and other media. It covers a wide measuring range from -40 °C to +200 °C, making it suitable for daily use in food processing, kitchen and counter areas, as well as in commercial production environments. The unit is supplied as a single item.Product FeaturesDigital display for fast, unambiguous reading of measured valuesProbe tip for direct core temperature measurement in food and semi-solid productsWide measuring range enables use with frozen goods as well as hot dishes and cooked foodCompact, handheld design for mobile use at workstations and countersSuitable for HACCP-relevant temperature checks in commercial food processingTechnical Data / SpecificationsMeasuring range: -40 °C to +200 °CDisplay: digitalWeight: approx. 91 gPackaging unit: piece
SB Faden-Hygrometer
SB Thread Hygrometer – Reliable Humidity Measurement for Production and Kitchen EnvironmentsThe SB Thread Hygrometer is a mechanical measuring instrument for determining relative humidity. With a display diameter of 100 mm, it is easy to read and suitable for use in production areas, kitchens and storage rooms where monitoring of the indoor climate is relevant. The device operates without power based on the proven thread measurement principle.Product FeaturesMechanical thread-based measuring principle – low maintenance and operable without powerEasy-to-read round dial for quick visual inspectionSuitable for production areas, kitchens, counters and storage roomsCompact design for wall or equipment mountingTechnical Data / SpecificationsDisplay diameter: 100 mmMeasuring principle: thread hygrometerPackaging unit: pieceWeight: 76 g
SB Grill-Thermometer,einfach
SB Grill Thermometer – simple temperature control for grilling and cookingThe SB Grill Thermometer is a straightforward measuring instrument for temperature control of grilled food and dishes. It is suitable for use in kitchen and counter environments as well as in the production area of food processing. The thermometer is supplied as a single unit and is designed for daily use in the catering and food industry.Product featuresQuick temperature control of grilled food, meat and other dishesSimple handling without complex setup or calibrationCompact design for practical use at the grill, counter and in the kitchenLow weight for fatigue-free workingSuitable for professional use in food processing and cateringTechnical data / SpecificationsPackaging unit: pieceContents per carton: 36 piecesWeight: 52 g
SB Kühlraumthermometer, KU
SB Cold Room Thermometer – Temperature Monitoring for Cold Rooms and Food StorageThe SB Cold Room Thermometer is a compact measuring device for monitoring the temperature in cold rooms, refrigerated display cases and comparable refrigerated areas. It supports compliance with food hygiene regulations for food storage and is suitable for professional use in production, kitchen and counter environments. The device is supplied as a single unit.Product FeaturesFor continuous temperature monitoring in cold rooms and refrigerated areasSupports compliance with food safety temperature requirementsCompact, lightweight design for space-saving installationSuitable for production, kitchen and counter useEasy to use without complex installationTechnical Data / SpecificationsPackaging unit: pieceWeight: 28 g
SB Tiefkühltruhenthermometer
SB Chest Freezer Thermometer – Temperature Monitoring for Freezer ApplicationsThe SB Chest Freezer Thermometer is a compact measuring instrument for temperature monitoring in chest freezers and comparable refrigeration applications. It is suitable for use in kitchens, display counters and food processing environments, where uninterrupted cold chain monitoring is a key requirement. The thermometer is supplied as a single unit.Product FeaturesSuitable for temperature monitoring in chest freezers and freezer areasSupports compliance with cold chain requirements in food processingApplicable at refrigerated display counters, in production areas and in commercial kitchensCompact design for straightforward use in daily operationsTechnical Data / SpecificationsPackaging unit: pieceWeight: 37 g
TFA SB Kühlthermometer, ISO zertifiziert
TFA SB Refrigeration Thermometer, ISO Certified – reliable temperature monitoring for refrigerated areas and food processingThe TFA SB Refrigeration Thermometer is a measuring instrument for monitoring temperatures in refrigerated areas, at refrigerated display cases, and in food production. ISO certification confirms metrological traceability and supports compliance with quality and hygiene standards. It is suitable for professional use in food processing operations and kitchen environments.Product featuresISO certified – metrologically traceable for quality assurance and HACCP-compliant documentationSuitable for temperature monitoring in refrigerated areas, refrigerated display cases, and cold storageApplicable in food production and kitchen environmentsSupports compliance with food safety temperature requirements