SWIBO 2 04 16 - 5.8404.16
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Product information "SWIBO 2 04 16 - 5.8404.16"
Swibo Boning Knife 16 cm – Straight, Semi-Flex for Precise Boning in Food Processing
The Swibo boning knife with a 16 cm blade length is a professional tool for meat and food processing. The straight blade in semi-flexible design enables precise work along bones and joints. The knife is supplied with an SB sheath and is available in a packaging unit of 6 pieces.
Product Features- Semi-flexible blade for controlled, precise boning – gives slightly when needed without losing guidance
- Straight blade shape for clean cutting along bones and meat sections
- Distinctive handle colour suitable for colour-coded area or product identification within HACCP concepts
- Includes SB sheath for safe handling and hygienic storage
- From the Swibo collection by Victorinox – designed to meet the requirements of professional meat processing
- Collection: Swibo
- Knife type: Boning knife
- Blade length: 16 cm
- Blade shape: straight
- Blade flexibility: semi-flex
- Handle colour: orange
- Scope of delivery: including SB sheath
- Packaging unit: 6 pieces
- Article number: 5.8404.16
| Units per carton | 6 |
|---|---|
| EAN | 7611160045102 |
| Weight (in kg) : | 0.105 |
- Data sheet Download