100 Spoons, Birch

forestas
100 Spoons, Birch
  • Order number: 48840

Description

Wooden Spoons

  • Wooden cutlery made from high quality birch
  • Sustainable alternative to plastic products
  • Ideal for gastronomy, parties and events
  • For catering and finger food
Related links to
Available downloads:

Product Data

PU per carton : 20
Weight (bw) : 0.275
EAN : 4024689488405
Customers also bought Customers also viewed
Customers also bought
10 Meat Hooks 10 Meat Hooks
Content 10 pieces
100 Knives, Birch 100 Knives, Birch
Content 100 pieces/polybag
100 Forks, Birch 100 Forks, Birch
Content 100 pieces/polybag
Bioflex Profi-Clog -geschlossen-, in der Farbe weiß, Ausführung ohne Stahlkappe, weiche Spannpolsterung, durchgehende Lederinnensohle, rutschsicher und nicht kreidend, öl- und fettbeständig, wasserdicht und atmungsaktiv, Arbeitsschuhe, Best4Food, Willy Pe Bioflex Clogs, white -closed-
Content 1 pairs
Lico Blades Lico Blades
Content 1 pieces
KASTELL Skinning Blades KASTELL Skinning Blades
Content 1 pieces
KASTELL Derinding Blades KASTELL Derinding Blades
Content 1 pieces
100 FINGERFIX 100 FINGERFIX
Content 100 pieces/Beutel
Kisteneinleger/Kistensäcke, Poly-Seitenfaltensäcke (Kisteneinleger E1&E2), Wanneneinsätze, Fleischkisten und -wannen hygienisch auskleiden, lebensmittelecht und robust, in den Farben blau und transparent, verschiedene Materialstärken verfügbar, Fleischere 1000 Inserts for E2 cases
Content 1000 pieces
HYGENIA Hand Brush HYGENIA Hand Brush
Content 1 pieces
Schaschlikspieße -Birke-, aus Birkenholz von bester Qualität, poliert und splitterfrei, einseitig spitz, stumpfes Ende, ideal zum Aufspießen von z.B. Fleisch, ideal für Gastronomie, Partys und Events, weitere Größen auf Anfrage, Gastronomiebedarf, Caterin 1000 Skewers, Birch
Content 1000 pieces/polybag
Packnadeln, in rostfreier Ausführung, mit Speerspitze, stabile Qualität,in den Größen 180 und 200 mm, Sacknadel, Sperrnadel, Durchziehnadel, Best4Food Lacing Needles
Content 1 pieces
KASTELL Blades for Rib Meat Extractor KASTELL Blades for Rib Meat Extractor
Content 5 pieces/Pack
Rib Meat Extractor w. Blade Rib Meat Extractor w. Blade
Content 1 pieces
Cotton Gloves Cotton Gloves
Content 1 pieces
Bären Industrieschürze, leichte Gummischürze, beidseitig beschichtet, nicht gesäumte Ausführung, offene Schnittkanten, hygienisch, wahlweise mit Stoffband oder Gummizug, Fleischereibedarf, Metzgereibedarf, Lebensmittelindustrie, Best4Food, Willy Peitz Gmb BÄREN INDUSTRIE Apron -Elastic Closure-
Content 1 pieces/polybag
Zahnstocher -einzeln verpackt-, einzeln in Cellophan verpackt, aus hochwertiger Birke gefertigt, zweiseitig spitz, z.B. zur Zahnpflege, auch im Lebensmittelbereich viele Verwendungsmöglichkeiten, Gastronomiebedarf, Restaurantbedarf, Best4Food, Willy Peitz 1000 Toothpicks, individually wrapped
Content 1000 pieces/box
Customers also viewed
100 Knives, Birch 100 Knives, Birch
Content 100 pieces/polybag
100 Forks, Birch 100 Forks, Birch
Content 100 pieces/polybag
50 Elasticated Hoods w. Face Mask, nonwoven 50 Elasticated Hoods w. Face Mask, nonwoven
Content 50 pieces/polybag
50 Peak Caps, with Hair Net 50 Peak Caps, with Hair Net
Content 50 pieces
DICK Knife 8 2981 15 blue (Boning knife,curved,flexible,15 cm) DICK Knife 8 2981 15 blue (Boning knife,curved,flexible,15 cm)
Content 1 pieces
DICK Knife 8 2981 13 black (Boning knife,curved,flexible,13 cm) DICK Knife 8 2981 13 black (Boning knife,curved,flexible,13 cm)
Content 1 pieces
DICK Knife 8 2981 13 yellow (Boning knife,curved,flexible,13 cm) DICK Knife 8 2981 13 yellow (Boning knife,curved,flexible,13 cm)
Content 1 pieces
DICK Knife 8 2981 13 green (Boning knife,curved,flexible,13 cm) DICK Knife 8 2981 13 green (Boning knife,curved,flexible,13 cm)
Content 1 pieces
DICK Knife 8 2981 13 blue (Boning knife,curved,flexible,13 cm) DICK Knife 8 2981 13 blue (Boning knife,curved,flexible,13 cm)
Content 1 pieces
DICK Knife 8 2982 13 green (Boning knife,curved,semi-flexible,13 cm) DICK Knife 8 2982 13 green (Boning knife,curved,semi-flexible,13 cm)
Content 1 pieces
SWIBO 2 52 20 - 5.8452.20 (Fish filleting knife, 20 cm) SWIBO 2 52 20 - 5.8452.20 (Fish filleting knife, 20 cm)
Content 1 pieces
SWIBO 2 50 20 - 5.8450.20 (Fish filleting knife, 20 cm) SWIBO 2 50 20 - 5.8450.20 (Fish filleting knife, 20 cm)
Content 1 pieces
SWIBO 2 51 21 - 5.8451.21 (Carving knife, 21 cm) SWIBO 2 51 21 - 5.8451.21 (Carving knife, 21 cm)
Content 1 pieces
SWIBO 2 49 20 - 5.8449.20 (Fish filleting knife, 20 cm) SWIBO 2 49 20 - 5.8449.20 (Fish filleting knife, 20 cm)
Content 1 pieces
SWIBO 2 43 25 - 5.8443.25 (Slicing Knife, 25cm) SWIBO 2 43 25 - 5.8443.25 (Slicing Knife, 25cm)
Content 1 pieces
SWIBO 2 41 25 - 5.8441.25 (Slicing Knife, 25cm) SWIBO 2 41 25 - 5.8441.25 (Slicing Knife, 25cm)
Content 1 pieces
SWIBO 2 36 25 - 5.8436.25 (Butcher's knife, 25cm) SWIBO 2 36 25 - 5.8436.25 (Butcher's knife, 25cm)
Content 1 pieces
SWIBO 2 35 22 - 5.8435.22 (Butcher's knife, 22 cm) SWIBO 2 35 22 - 5.8435.22 (Butcher's knife, 22 cm)
Content 1 pieces
SWIBO 2 33 31 - 5.8433.31 (Cutlet and Steak Knife) SWIBO 2 33 31 - 5.8433.31 (Cutlet and Steak Knife)
Content 1 pieces
SWIBO 2 31 21 - 5.8431.21 (Butcher's knife, 21 cm) SWIBO 2 31 21 - 5.8431.21 (Butcher's knife, 21 cm)
Content 1 pieces
SWIBO 2 29 13 - 5.8429.13 (Lamb Skinning knife, 18cm) SWIBO 2 29 13 - 5.8429.13 (Lamb Skinning knife, 18cm)
Content 1 pieces
SWIBO 2 27 18 - 5.8427.18 (Skinning knife, 18 cm) SWIBO 2 27 18 - 5.8427.18 (Skinning knife, 18 cm)
Content 1 pieces
SWIBO 2 21 14 - 5.8421.14 (Butcher's knife, 14 cm) SWIBO 2 21 14 - 5.8421.14 (Butcher's knife, 14 cm)
Content 1 pieces
SWIBO 2 12 13 - 5.8412.13 (Boning & Sticking knife, 13 cm) SWIBO 2 12 13 - 5.8412.13 (Boning & Sticking knife, 13 cm)
Content 1 pieces
SWIBO 2 11 18 - 5.8411.18 (Sticking knife, 18 cm) SWIBO 2 11 18 - 5.8411.18 (Sticking knife, 18 cm)
Content 1 pieces
SWIBO 2 09 13 - 5.8409.13 (Boning knife, 13 cm, flex) SWIBO 2 09 13 - 5.8409.13 (Boning knife, 13 cm, flex)
Content 1 pieces
SWIBO 2 08 10 - 5.8408.10 (Boning knife, 10 cm, narrow) SWIBO 2 08 10 - 5.8408.10 (Boning knife, 10 cm, narrow)
Content 1 pieces
SWIBO 2 01 16 - 5.8401.16 (Boning knife, 16 cm) SWIBO 2 01 16 - 5.8401.16 (Boning knife, 16 cm)
Content 1 pieces
SWIBO 20114 - 5.8401.14 (Boning knife, 14 cm) SWIBO 20114 - 5.8401.14 (Boning knife, 14 cm)
Content 1 pieces
SWIBO 2 04 13 - 5.8404.13 (Boning knife, 13 cm, semi-flex) SWIBO 2 04 13 - 5.8404.13 (Boning knife, 13 cm, semi-flex)
Content 1 pieces
SWIBO 20513 - 5.8405.13 (Boning knife, 13 cm) SWIBO 20513 - 5.8405.13 (Boning knife, 13 cm)
Content 1 pieces
SWIBO 2 06 13 - 5.8406.13 (Boning knife, 13cm, flexible) SWIBO 2 06 13 - 5.8406.13 (Boning knife, 13cm, flexible)
Content 1 pieces
VICTORINOX Knife 5.6663.15 (Boning knife, super flex, 15cm) VICTORINOX Knife 5.6663.15 (Boning knife, super flex, 15cm)
Content 1 pieces
VICTORINOX Knife 5.6603.15 (Boning knife, 15cm) VICTORINOX Knife 5.6603.15 (Boning knife, 15cm)
Content 1 pieces
VICTORINOX Foldable Paring Knife, wavy edge VICTORINOX Foldable Paring Knife, wavy edge
Content 1 pieces
VICTORINOX Tomato and Table Knife VICTORINOX Tomato and Table Knife
Content 1 pieces
KASTELL SecureGrip Skinning Knife KASTELL SecureGrip Skinning Knife
Content 1 pieces
KASTELL SecureGrip Butcher´s Knife KASTELL SecureGrip Butcher´s Knife
Content 1 pieces
KASTELL SecureGrip Sticking Knife KASTELL SecureGrip Sticking Knife
Content 1 pieces
KASTELL SecureGrip Boning Knife, semi-flexibel KASTELL SecureGrip Boning Knife, semi-flexibel
Content 1 pieces
Viewed

This website uses cookies to provide you with the best possible functionality. If you do not agree, the following functions are not available to you:

Accept Close