Needles
KASTELL Larding Needles
KASTELL Larding Needles – Reliable Tool for Meat and Food ProcessingLarding needles are classic tools for meat processing and kitchen use. They are used to draw bacon, fat strips or similar ingredients into cuts of meat, or to secure products for further processing. KASTELL Larding Needles are designed for professional use in production, butchery and at the counter.Product FeaturesSuitable for drawing bacon and fat strips into cuts of meatCan be used to fix and hold together meat and food productsDesigned for professional use in meat processing, production and kitchen environmentsRobust construction for daily operational use at the counter and in productionSuitable for hygienic use in food processing environments
Packing Needles
Packing Needles – robust tools for kitchen, counter and productionPacking needles are sturdy needles used in food processing, at the meat counter and in production for closing, fastening or portioning goods. They are suitable wherever secure and fast fixing is required without additional aids. The product is designed for professional use in kitchens, butcheries and food production.Product featuresSecure closing and fastening of meat, poultry and other food productsSuitable for use at the counter and in commercial food processingEasy handling for fast, efficient workVersatile use in kitchen, butchery and production